Workshops
🍞 Slate Sourdough Workshops
Learn the craft. Meet new friends. Bake something beautiful.
Whether you’re a first-time baker or looking to refine your sourdough skills, Slate’s hands-on workshops are the perfect way to learn, connect, and leave with something warm in your hands — and your heart.
All classes are held at our bakery in Downtown Tulsa, led by Slate founder Lawrence and occasional guest makers. You’ll take home a fresh sourdough boule, a bubbly jar of starter, and the know-how to keep baking on your own.
👨🏫 Learn to Bake: Monthly Sourdough Workshops
🍞 Demystifying Sourdough
Beginner-Friendly | 2 hours | $125 per seat
Perfect for first-timers or those who’ve dabbled but feel stuck. In this warm, welcoming class, we’ll cover starter care, fermentation, shaping, and scoring — with lots of hands-on dough time.
- A bubbly sourdough starter
- A fresh baked boule
- Printed guide with tips, timelines, and resources
🌿 Knead to Know
Intermediate | 2.5 hours | $199 per seat
Already baking but want to level up? This class is for you. We’ll go deeper into fermentation timing, shaping consistency, baking schedules, hydration tweaks, and advanced scoring. Questions encouraged!
- Your own hand-shaped loaf
- Lawrence’s pro timing & temp charts
- A better feel for your dough
🌀 Girls Night Out: A Creative Workshop Series
Monthly | 90 minutes | $69-$149 per seat
Relax, create, and connect in this rotating monthly collab series celebrating Tulsa’s women-owned businesses. Slate hosts the space, and a local female maker leads a fun, hands-on project. No sourdough experience required — just bring good energy.
Past events include:
- Ceramic Charm Necklace Making with Terra Clay Co.
- Seasonal Bouquet Design with Chartreuse Floral
All events include:
- Materials & instruction from the guest artist
- Light bites & drinks
- A cozy, stylish setting at Slate
🎟️ View Upcoming Girls Night Events
📝 What to Know Before You Book
- All tickets are non-refundable
- Workshops are held at: Slate Sourdough, 11 E Reconciliation Way, Tulsa
- Please notify us in advance of any severe food allergies
- We use organic wheat flour in all bread-based classes (gluten-free options not available)
💬 What Past Students Are Saying
“A low-stress, high-fun activity with a delicious result!”
— Theresa K.
“My daughter and I drove from Arkansas and loved every minute.”
— Amanda
“Fun, informative, and hands-on. A great date night!”
— JB.
👋 Want to Book a Private Class or Group Experience?
We offer custom workshops for birthdays, team offsites, and friend groups.